Our Menus
Monday Pizza Specials
one-day-only pies to brighten your monday-
September 26: Birria Pizza
mozzarella, braised beef, diced white onion, cilantro, beef consommé
$22
Starters
-
Special: Cacio E Pepe Corn
wood fired corn, butter, garlic, parmigiano-reggiano, pecorino romano crisp, pepper
$12
-
Summer Vegetable Salad
cucumber, zucchini, castelvetrano olives, fresh herbs, cherry tomatoes, croutons, feta, sherry vinaigrette
$14
-
ROASTED CAULIFLOWER
lemon, calabrian chili
$13
-
Honey Gochujang Wings
honey gochujang sauce, scallion, sesame seed
$15
-
MEATBALLS
italian red sauce, parmesan, crostini
$16
-
MIXED GREENS
smoked blue cheese, pancetta, sherry vinaigrette
$12
-
CAESAR
romaine, croutons, parmigiano-reggiano, soy pickled egg
$13
add anchovies $3
Sides
-
Kimchi | Marinated Olives
$7
-
Housemade Ranch
$2
Pizzas
all pizzas are available on a gluten-free crust for an additional $5 (contains egg whites & may come into contact with flour)-
Seasonal Special: Hatch Chile Pie
hatch chile salsa verde, mozzarella, provolone, pork carnitas, corn, fresno, cotija, cilantro, lime
$22
-
KOREAN BBQ
beef short ribs, mozzarella, scallion, arugula, sesame, soy chili vinaigrette
$23
-
SWEET ITALIAN
red sauce, fennel sausage, mozzarella, provolone, red onion, peppadew peppers
$20
-
MY SHA-RONI
red sauce, mozzarella, pepperoni, fennel sausage
$20
-
OLD RELIABLE
red sauce, mozzarella
$15
-
MARINARA
italian red sauce, garlic, sicilian oregano, olive oil
$12
-
MARGHERITA
italian red sauce, fior de latte, olive oil, fresh basil
$16
-
LA CREME
italian red sauce, shaved parmigiano-reggiano, cream, olive oil, basil
$15
-
Sunnyside
guanciale, pecorino, cream, leeks, two sunny-side-up eggs*
$19
-
Tavern Pie
house red sauce, mozzarella, pepperoni, jalapeño, honey
$18
-
Lady Zaza
italian red sauce, kimchi (contains shrimp paste), korean sausage, serrano, scallion, sesame, soy chili glaze
$21
-
FORAGER
cremini, shiitake, and portabella mushrooms, taleggio, fontina, tarragon
$20
-
BOISE
potato, gruyere, cream, caramelized onion, olive oil, rosemary
$18
-
XERXES
sautéed spinach, sheep's milk feta, mozzarella, kalamata olive, almonds
$19
-
IOWAN
prosciutto, ricotta, mozzarella, garlic, arugula
$20
-
HAWAII PIE-O
bacon, fresh pineapple, mozzarella, provolone, cream, serrano
$19
*consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
-
Chocolate Chip Cookies
three cookies served with a shot of milk
$7
-
Chocolate Budino
topped with whipped cream
$8
-
DIY Ice Cream Sandwich
two cookies served with a shot of ice cream
$8
-
House-made Soft Serve Ice Cream
vanilla or featured flavor
$7
extra-virgin olive oil & fleur de sel $1
house-made caramel sauce $2
chocolate covered cacao nibs $2
root beer float $2
Cocktails
-
Negroni
gin, cocchi di torino, campari
$12
-
Old Fashioned
bourbon, demerara, bitters
$12
-
Jasmine
gin, curaçao, lemon, aperol
$12
-
Margarita
tequila, lime, curaçao, gochugaru salt
$12
-
Aperol Spritz
aperol, meletti, grapefruit crema, prosecco
$12
-
Bee’s Knees
gin, lemon, honey, ginger
$12
Beer
-
Taps
a rotating selection of craft beers
$8
-
Bottles & Cans
Hamm’s
Surly Grapefruit Supreme
Firestone Walker Merlin Milk Stout
Bent Paddle 14* ESB Amber
Hairless Dog IPA (0.0% NA)
Fulton Lonely Blonde
Bell’s Two Hearted Pale Ale
Unibroue Blance de Chambly Witbier
Wild State Semi-Dry Cider
Rose & Sparkling
-
Brut de noir Rosé
Cleto Chiarli Emilia-Romagna, Italy
glass $12
bottle $44
-
Lambrusco
Cantina Puianello Emilia Romagna, Italy NV
glass $12
bottle $44
-
Moscato D'Asti
Tenuta Langasco Piedmont, Italy NV
glass $12
bottle $44
-
Prosecco
Marsuret “San Boldo” Veneto, Italy NV
glass $12
bottle $44
-
Rosé
Borell-Diehl Pfalz, Germany (1L)
glass $11
bottle $55
-
Rosé
Calcu Central Valley, Chile
glass $11
bottle $40
-
Rosé
Chateau Routas Provence, France
glass $12
bottle $44
White Wine
-
Vinho Verde
Quinta da Raza Portugal
glass $11
bottle $40
-
Pinot Grigio
San Pietro Trentino-Alto Adige, Italy
glass $12
bottle $44
-
Sauvignon Blanc
Barter & Trade Columbia Valley, WA
glass $13
bottle $48
-
Viognier/Sauvignon Blanc
“Basket Press White” Vin de Pay d’Oc, France
glass $12
bottle $44
-
Chardonnay
Ærena Sonoma County, CA
glass $13
bottle $48
Red Wine
-
Gamay
Le Coeur de la Reine Loire Valley, France
glass $11
bottle $40
-
Sangiovese
Field Recordings “Freddo” Paso Robles, CA
glass $11
bottle $40
-
Barbera
Pico Maccario “Lavignone” Piedmont, Italy
glass $12
bottle $44
-
Grenache/Syrah
Folk Machine, “Parts and Labor” CA
glass $13
bottle $48
-
Cabernet Sauvignon
The Fableist, Paso Robles, CA
glass $14
bottle $52
Place your takeaway order HERE
MONDAY PIZZA SPECIALS
one-day-only pies to brighten your monday-
September 26: Birria Pizza
mozzarella, braised beef, diced white onion, cilantro, beef consommé
$22
Starters
-
Special: Cacio E Pepe Corn
wood fired corn, butter, garlic, parmigiano-reggiano, pecorino romano crisp, pepper
$12
-
Summer Vegetable Salad
cucumber, zucchini, castelvetrano olives, fresh herbs, cherry tomatoes, croutons, feta, sherry vinaigrette
$14
-
ROASTED CAULIFLOWER
lemon, calabrian chili
$13
-
Honey Gochujang Wings
honey gochujang sauce, scallion, sesame seed
$15
-
MEATBALLS
italian red sauce, parmesan, crostini
$16
-
MIXED GREENS
smoked blue cheese, pancetta, sherry vinaigrette
$12
-
CAESAR
romaine, croutons, parmigiano-reggiano, soy pickled egg
$13
add anchovies $3
Sides
-
Kimchi pint
$12
-
Kimchi* | Marinated Olives
$7
-
Housemade Ranch
$2
Pizzas
all pizzas are available on a gluten-free crust for an additional $5 (contains egg whites & may come into contact with flour)-
Seasonal special: Hatch Chile Pie
hatch chile salsa verde, mozzarella, provolone, pork carnitas, corn, fresno, cotija, cilantro, lime
$22
-
KOREAN BBQ
beef short ribs, mozzarella, scallion, arugula, sesame, soy chili vinaigrette
$23
-
SWEET ITALIAN
red sauce, fennel sausage, mozzarella, provolone, red onion, peppadew peppers
$20
-
MY SHA-RONI
red sauce, mozzarella, pepperoni, fennel sausage
$20
-
OLD RELIABLE
red sauce, mozzarella
$15
-
MARINARA
italian red sauce, garlic, sicilian oregano, olive oil
$12
-
MARGHERITA
italian red sauce, fior de latte, olive oil, fresh basil
$16
-
LA CREME
italian red sauce, shaved parmigiano-reggiano, cream, olive oil, basil
$15
-
Sunnyside
guanciale, pecorino, cream, leeks, two sunny-side-up eggs*
$19
-
Tavern Pie
house red sauce, mozzarella, pepperoni, jalapeño, honey
$18
-
Lady Zaza
italian red sauce, kimchi (contains shrimp paste), korean sausage, serrano, scallion, sesame, soy chili glaze
$21
-
FORAGER
cremini, shiitake, and portabella mushrooms, taleggio, fontina, tarragon
$20
-
BOISE
potato, gruyere, cream, caramelized onion, olive oil, rosemary
$18
-
XERXES
sautéed spinach, sheep's milk feta, mozzarella, kalamata olive, almonds
$19
-
IOWAN
prosciutto, ricotta, mozzarella, garlic, arugula
$20
-
HAWAII PIE-O
bacon, fresh pineapple, mozzarella, provolone, cream, serrano
$19
*consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
-
CHOCOLATE CHIP COOKIES
three per order
$7
-
Chocolate Budino
topped with whipped cream
$8
Soft Drinks
-
Mexican Coke
$5
-
Cheerwine
$5
-
Dorothy's Root Beer
$5
-
San Pellegrino
sparkling water (500 ml)
$4
-
San Pellegrino Sparkling Soda
limonata (lemon) or aranciata rossa (blood orange)
$4
Merchandise
-
"F U Fear" T-shirt
adult unisex sizes XS - 2XL featuring pizza ninja, chef ann kim. profits support the Coalition of Asian American Leaders (CAAL)
$30
-
"I Love Pizza" Pint Glass
16oz glass
$7
-
Bandana
triangle shaped bandana (22" x 22" x 29), 100% cotton
$8
-
Kimchi Tote Bag
natural canvas, 12"x15"x4"
$20